Eumelia Organic Agrotourism Farm & Guesthouse in Laconia, Greece received the Food & Wine Hotel Award 2017
Greek celebrity chef Argiro Barbargou has designed a life and career from the Greek kitchen. Known throughout Greece as the ‘First Lady of Greek Cuisine,’ Argiro has devoted her life’s work to sharing the secrets from the Greek kitchen — modern and ancient — with her audience and fans around the globe. Argiro was born in Paros, where her family heads the beautiful traditional Papadakis Hotel - you can read more here on Wanderlista.
Nice N Easy Group opens Nesaea in Mykonos, Greece for the 2017 summer season
Nice N Easy restaurants in Athens and Mykonos, Greece serve contemporary Mediterranean cuisine and international comfort food dishes using high quality farm-to-table ingredients that support sustainable agriculture. Visit their restaurants Nice n Easy Athens, Nice n Easy Kifisia, and Nice n Easy Mykonos
Entrepreneur Dimitris Christoforidis, genius visionary behind the acclaimed Nice n Easy Restaurant Group, along with Chef and partner Christos Athanasiadis and a group of influential investors infuse their first-class approach to hospitality with the upcoming summer launch of Santanna Mykonos. Here, you can expect far beyond the expected Mediterranean fare. Watch this space!